Preheat oven to 350°.
Fry bacon in medium‐sized skillet, until crisp.
Remove from pan and drain.
Sauté onion in bacon drippings.
Remove from pan and drain.
Brown ground beef and drain well.
In a large bowl, combine all ingredients and stir well.
Turn mixed ingredients into a lightly greased, 4-quart baking dish.
Cover and bake for 1 hour.